Cinnamon Energy Balls
Try these energy balls before your workout or as a yummy mid-day pick-me-up snack. These are easy to make and can be stored in the fridge for up to a week.
Ingredients
- 2 cups rolled oats
- 2 1/2 cups pitted dates
- 1 tbsp maple syrup
- 1 tbsp cinnamon
- 1/4 tsp salt
Instructions
- Add the rest of the ingredients and mix until it forms a thick, sticky dough you can easily press between your fingers. If your dates were on the dry side and the mixture seems too crumbly, you may need to add 1 tsp warm water and process again.
- Use your hands to roll the dough into about 20 balls.
- Option to sprinkle with or roll balls in shredded coconut, cinnamon, cocoa powder or a mixture of cinnamon and coconut sugar.
Notes
These can be stored in the fridge for up to 1 week or in the freezer for up to 2 months.